Aangan India Bistro Menu
Welcome to Aangan India Bistro, a gem nestled in Dublin, OH, where authentic Indian flavors come to life. This intimate, classy bistro offers a diverse menu that spans vibrant salads, soul-soothing soups, and a selection of freshly baked naan and roti. Signature dishes like Dal Soup and Chicken Vindaloo showcase the rich culinary heritage of India, expertly prepared to tantalize your taste buds.
Patrons rave about the tender lamb dishes and the delightful heat of the Rogan Josh. Whether you’re dining in the cozy interior or enjoying the heated outdoor seating, each meal promises to be memorable. Complement your food with craft beers on tap or finish with traditional desserts like Gulab Jamun and Kheer.
With excellent service and a welcoming atmosphere, Aangan India Bistro is the perfect spot for gatherings, takeout, or a casual dinner date. Discover your new favorite Indian dining experience here!
Starters
Vegetable Sampler
Assorted vegetable appetizer platter includes piece of aloo tikki, veg samosa, Gobi pakora, paneer pakora, and, veg pakora.
Mixed Sampler
Assorted appetizer platter includes a piece of aloo tikki, unavailable keema samosa, Gobi pakora, paneer pakora, chicken pakora, and veg pakora.
Papari Chat
Choley, potatoes, pastry, cilantro and different spices.
Papard (2 Pc)
Crispy thin lentil wafers.
Masaledar Papard
Lentil wafers topped with tomatoes, onions, herbs, and spices.
Vegetable Samosa (2 Pc)
Triangular pastry filled with mildly spiced potatoes.
Keema Samosa (2 Pc)
Triangular pastry filled with mildly spiced ground chicken.
Vegetable Pakora
Onions, potatoes and spinach held together with chickpeas flour.
Paneer Pakora
Homemade cheese cubes lightly spiced and batter fried.
Gobi Pakora
Fresh cauliflower lightly spiced and batter fried.
Samosa Chat
Samosa with chick peas prepared north Indian style.
Fish Pakora
Deepened battered fish.
Chicken Pakora
Tender boneless fried chicken marinated with spices.
Veg Manchurian
Dumplings made of cabbage, carrots, onions and green peppers dunked in sweet-sour-hot and soy sauce.
Aloo Tikki (2 Pc)
Mildly spiced minced deep fried potatoes.
Aloo Tikki Chat
Aloo tikki with chick peas prepared north Indian style.
Paneer Chili
Sweet and tangy sauce mixed with homemade cheese, onions, and bell peppers.
Dal Soup
Aangan's signature mild lentil soup.
Tomato Soup
Creamy tomato broth.
Mulligatawny Soup
Lentils, tomatoes, and chicken cooked with cream and herbs.
Mixed Green Salad
Lettuce, tomatoes, onions, and cucumbers tossed with herbs and lemon.
Tomato Onion Salad
Diced onions and tomatoes topped with chat masala.
Raita
A tangy mixture of cucumbers and tomatoes in fresh homemade yogurt.
Hot Pickle
Sweet Mango Chutney
Soups, Salads & Sides
From the Garden
Nav Rattan Korma
Varity of vegetables blended with cream and cashew gravy.
Malai Kofta
Vegetable dumplings in mild creamy gravy with nuts.
Kadahi Ginger Paneer
Homemade cheese cooked with onions, bell peppers, and mildly spiced with ginger and herbs.
Paneer Burji
Shredded paneer cooked with herbs and spices (does not contain any gravy).
Shaahi Paneer
Homemade cheese cooked with tomato sauce, cream and nuts and spices.
Bengan Bhartha
Crushed eggplant cooked with green peas and spices.
Palak Paneer
Spinach cooked with spices and served with cheese cubes.
Mater Paneer
Homemade cheese cubes gently cooked with tender green peas and spices.
Channa Masala
Chick peas cooked with onions and tomato sauce, and spiced with masalas.
Saag Choley
Spinach cooked with chickpeas, and cooked to perfection with various spices.
Aloo Gobi
Potatoes and cauliflowers cooked with sauted onions and bell peppers.
Dal Makhni
Dark lentils prepared with butter and spices.
Vegetable Jalfrazi
Various vegetables cooked in a tangy tomato gravy.
Aloo Mater
Potato and green peas blended with onion and tomato gravy.
yellow dal
Sabaji Mandi
Sauted vegetables blended with various spices.
Punjabi kadhi
Pakoras cooked with chickpeas flour and yogurt based sauce.
Bhindi - Okra
Cooked with sauteed tomatoes and onions.
Tikka Masala
Choice of meat smothered in traditional tomato-cream gravy with ginger and garlic.
Curry
Traditional onion gravy with ginger and other Indian spices.
Saag
Choice of meat pieces cooked with delicately spiced spinach and cream.
Kadahi Ginger
Stew with bell peppers, sauted onions and ginger served in a hot wok.
Korma
Succulent choice of meat pieces blended with cream, cashews and raisins.
Jalfrezi
Choice of meat smothered with tomatoes, onions, peppers and spices.
Vindaloo
Choice of meat pieces cooked in a tangy hot sauce with potatoes.
Choley
Choice of meat pieces cooked in a tangy hot sauce with potatoes.
Sabji Mandi
Choice of meat cooked in curry sauce with fresh vegetables flavored with array of aromatic Indian spices.
From the Land and the Sea
Tandoori & Grill
Tandoori Murgh
Dark chicken marinated in a blend of yogurt and ground spices.
Paneer Tikka
Homemade marinated cheese cubes.
Chicken Tikka
Boneless chicken breast cubes marinated in yogurt and spices.
Chicken Sheesh Kabab
Minced chicken lightly spiced on skewers.
Shrimp Tikka
Marinated shrimp lightly spiced on skewers and served on sizzler.
Mixed Grill
A meat lover's dream- grilled chicken platter.
Roti
Whole wheat bread.
Paratha
Whole wheat bread with multi layers and cooked with butter.
Garlic Roti
Roti topped with garlic and cilantro.
Naan
All-purpose flour bread with brush of hot butter.
Onion Naan
Bread stuffed with onion and spices.
Garlic Naan
Bread topped with garlic and celetro.
Bullet Naan
Bread topped with green chills and garlic.
Keema Naan
Stuffed with ground chicken.
Special Naan
Bread stuffed with chicken, onion, potatoes and mild hint of spices and garlic.
Peshwari Naan
Naan cooked with raisins, nuts and coconut.
Cheese Naan
Bread stuffed with cheese.
veg special naan
Bread stuffed with onions,potatoes,cheese and mild hint of spices and garlic
Bhatura
Deep fried bread.
Naan and Roti
Aangan's Rice
Vegetable Rice
Basmati rice cooked with herbs and spices.
Chicken Rice
Basmati rice cooked with herbs and spices.
Lamb Rice
Basmati rice cooked with herbs and spices.
Shrimp Rice
Basmati rice cooked with herbs and spices.
Saag Rice
Basmati rice cooked with herbs and spices.
Mixed Rice
Basmati rice cooked with herbs and spices.
Basmati
Murgh Makhani
Boneless chicken breast pieces cooked in our tandoor and then added to a tomato, onion and creamy gravy with cashew nuts.
Murgh Tikka Saag
Chicken pieces marinated and cooked in tandoor, and then added in creamy spinach.
Murgh Dal
Chicken breast cubes cooked with lentils and herb.
Lamb Rogan Josh
Tender lamb cubes cooked with yogurt, onion and creamy gravy.
Egg Burji
Scrambled eggs cooked with onions and spices.
Aangan's Signature Entrees
Dessert
Ras Malai
Cheese based patties served in sweet milk or cream, and topped with pistachios.
Gulab Jamun (2 Pc)
Deep fried ball made with milk powder, cheese, and flour.
Kheer
Rice pudding.
Kulfi
Homemade Indian style ice cream.
Sweet Lassi
Refreshing yogurt drink sweetened with rose water.
Salt Lassi
Salted with crushed cumin seeds.
Mango Lassi
Mango flavored yogurt smoothie.
Mango Juice
Chilled sweet mango juice.
